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Try This Amazing Spicy-Watermelon Recipe From Chef Jeff

Looking for a quick and easy plant-based diet recipe for any occasion? Well thanks to Chef Jeff Henderson of Z Living's Flip My Food, we now have a watermelon recipe with a kick. All you have to do is remove the cheese to make this delicious recipe plant-based. If you don't want to remove the cheese and still stay healthy, try replacing it with any type of vegan cheese that suits you best. Time to start slicing!

  • Fresh Watermelon
  • Mexican Cheese
  • Mint 
  • Crystal Hot Sauce


  1. Peel watermelon and cut into chunks
  2. Mix hot sauce and watermelon chunks in a bowl
  3. Add crumbles of Mexican Cheese and mint for garnish
Get more recipes from Flip My Food here